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Introduction

What's our strength:

First: Original sterilization technique.
The raw material of our products is sterilized by steam with continuous pressure, in this way it can kill most of the germ which can survive in normal sterilization environment.
After sterilized by our equipment less than 2,000 germs survive per gram. The best record is that only 100 germs survive per gram.
Besides, we use low temperature procedures (below 60 degree Celsius) to dry the spice that can best preserve the flavor of spice.

Second: We are the well experienced Supplier.
For more than a decade, we've been the spices supplier of the well-known band Food Company in China, such as Totole, Masterkong, Baixiang1ff8 food and so on. They spoke very highly of our chili powder, pepper ground, Chinese wolfberry and etc.

Third: Our goods are up to export standard.
For example, the Peppercorns black cracked (20-40 meshes and 50-100 meshes)made by us were exported to United Airlines at 2007.

Fourth: Safety and... [Details]

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