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Introduction

We are a leading producer and exporter of White Peeled Garlic Cloves in brine. In the past ten years, we regularly exported the goods to Germany, Spain, Italy, Greece, Poland, Denmark, Sweden, Finland, Mexico, USA, Japan, etc. Every year, we can provide about 1500-2000 mts of the a / m goods and our customers all think that our quality is steady and reliable.
We can also provide Oyster Mushroom (Pleurotus Ostreatus) in brine, Champignon Mushrooms in brine / vinegar, Shiitake in brine, Shimeji in brine, dried shiitake, dried oyster mushroom and other edible mushroom products.

Company Profile

Company Name: Lianyungang Dongyuan Food Co., Ltd. Company Type: Enterprise ()
Area: China Company Size: 50-99 People
Registered Capital: N/A Registered Year: 2007
Validated:
Security deposit: Already paid 0.00 Dollar
Business Scope: Garlic Cloves In Brine,Oyster (Pleurotus) Mushroom In Brine,Mushroom In Brine,Shiitake In Brine,Garlic Flakes,Garlic Granules,Garlic Powder,Dried Ginger,Shimeji in brine
Sell Goods: Garlic Cloves In Brine,Oyster (Pleurotus) Mushroom In Brine,Mushroom In Brine,Shiitake In Brine,Garlic Flakes,Garlic Granules,Garlic Powder,Dried Ginger,Shimeji in brine
Business:
Food Industry / Meat Processing / Deboning machines