AUTOMATIC PEANUT BUTTER PRODUCTION LINE WORKING FLOW:

Roasting—Cooling —Peeling—Selecting—Butter Grinding—Mixing—Degassing—Filling

Roasting: Batch Type Roasting or Continuous Roasting.

Cooling: Fast Cooling Roasted Peanut Ready for Peeling Process

Peeling&Selecting: put the roasted peanuts into peeling machine to take off the red skin,the pressure fan will suck the red skins, most of them will be put in half-piece, then fall to the selecting conveyor, the over-roasted and unpeeled peanut kernel is picked up by manual.

Grinding: Using 2 stage colloid mill to continuous produce very fine and smooth peanut butter ; temperature of grinding is controlled below 68C.Make sure top quality peanut butter output.Avoid nutrient loss.

Cooling Mixing: make the butter more homogeneous and add some additive to make flavor peanut butter.Peanut butter should be cooling after the mixing tank. The temperature should go down 45C.

Degassing Tank: Short time storage and take out the air from peanut butter.Extend peanut shelf life.

Storage Tank: settling down in the storage tank till the temperature drop to air temperature.

Filling Machine: Automatic filling machine, the finished peanut butter is packed into different weight plastic/glass bottles.

100KG/H SMALL SCALE PEANUT BUTTER PRODUCTION LINE DRAWING

200KG/H AUTOMATIC PEANUT BUTTER PRODUCTION LINE DRAWING

300/500/1000 KG/H AUTOMATIC PEANUT BUTTER PRODUCTION LINE DRAWING

PEANUT BUTTER PRODUCTION LINE SITE PICTURES

WORKING VIDEO REFERENCE: