| Price: | Negotiable |
| Min.Order: | 1 |
| Supply | 354 |
| Delivery: | Shipment within 1 days since the date of payment |
| Address: | China Hainan |
| Valid until: | Never Expire |
| Updated on: | 2024-06-26 17:25 |
| Views: | 156 |
Graham Building.No.17 Business Outer Ring Road.Zhengzhou City.
Roasting—Cooling —Peeling—Selecting—Butter Grinding—Mixing—Degassing—Filling
Roasting: Batch Type Roasting or Continuous Roasting.
Cooling: Fast Cooling Roasted Peanut Ready for Peeling Process
Peeling&Selecting: put the roasted peanuts into peeling machine to take off the red skin,the pressure fan will suck the red skins, most of them will be put in half-piece, then fall to the selecting conveyor, the over-roasted and unpeeled peanut kernel is picked up by manual.
Grinding: Using 2 stage colloid mill to continuous produce very fine and smooth peanut butter ; temperature of grinding is controlled below 68C.Make sure top quality peanut butter output.Avoid nutrient loss.
Cooling Mixing: make the butter more homogeneous and add some additive to make flavor peanut butter.Peanut butter should be cooling after the mixing tank. The temperature should go down 45C.
Degassing Tank: Short time storage and take out the air from peanut butter.Extend peanut shelf life.
Storage Tank: settling down in the storage tank till the temperature drop to air temperature.
Filling Machine: Automatic filling machine, the finished peanut butter is packed into different weight plastic/glass bottles.
PEANUT BUTTER PRODUCTION LINE SITE PICTURES
